Sterling is an American hop variety bred as a substitute for noble hops, offering a delicate balance of herbal, floral, and spicy aromas. With alpha acid levels of 6%–9%, it is versatile for both bittering and finishing.

This hop is ideal for lagers, Pilsners, and Belgian–style beers, where its clean and refined aroma enhances the overall profile. The 1 oz size is great for late additions or small–batch brewing.