Crystal hops are a noble–type American variety with a mild and pleasant aroma. With alpha acid levels of 3.5%–5.5%, they deliver floral, spicy, and woody notes, making them ideal for traditional and modern beer styles.

This hop is commonly used in Lagers, Pilsners, and Wheat Beers, providing a balanced and refined hop character. The 1 oz pellet size is perfect for late additions or dry hopping.